Brunch Menu
Updated 1.11.24
apple galette, jonagold apples, baking spice
yogurt + granola, pecans, sunflower, cardamom, greek yogurt, apples
cucumber, pepperoncini, tahini + sesame, parsley
caesar salad, romaine, anchovy dressing, crispy parm, lemon
onion dip, potato chips, crunchy veg, chives
french fries, roasted garlic + sherry vinegar aioli
chicken wings, dry chili + lime, ranch
french toast, meyer lemon curd, maple syrup, whipped cream
egg sandwich, sausage, egg custard, american cheese, texas toast
housemade bacon benedict, english muffin, poached-then-fried egg, hollandaise
chopped cheese, three fires farm beef, aged cheddar, hawaiian roll, dressed
chicken cutlet sandwich, arugula, pickled pepper, olive, pecorino, lemon, ciabatta
omelette, oyster mushrooms, spinach, swiss cheese
slab ‘o bacon, house cured + smoked
hash browns, crème fraîche, cajun caviar, chives
7
9
8
11
12
8
12
15
13
20
16
20
16
7
9
COCKTAILS
frosé I 13
campo viejo rose, italicus, vodka
espresso martini I 14
vodka, coffee liqueur, cold brew
old fashioned I 12
old forester bourbon, bitters, orange, cherry
mimosa I 12
fresh oj, bubbles
margarita I 12
tequila, lime, rocks, salt
bloody mary I 12
vodka, spicy beans
lemon drop I 14
tito’s, lemon, orange liqueur, sugar
cosmo I 12
vodka, citrus, cranberry
WINE
Antech Cuvée Eugénie I 14
Brut Sparkling
Tramari di Primitivo I 13
Rosé
Tonnino Organic I 12
Pinot Grigio
Hourglass I 17
Sauvignon Blanc
Joseph Drouhin Macon-Villages I 14
Chardonnay
Joseph Drouhin Bourgogne I 17
Pinot Noir
Lioco I 18
Pinot Noir
In Sheep’s Clothing I 14
Cabernet Sauvignon
DRAFT BEER
Paradise Park Lager I 5
Urban South - New Orleans, LA - 4.4% ABV
Jucifer IPA I 7
Gnarly Barley - Hammond, LA - 6% ABV
Canebrake Wheat Ale I 6
Parish Brewing Co. - Broussard, LA - 5% ABV
CANNED BEER + SELTZER
Preserved Sour Ale I 7
Tin Roof Brewing Co. - Baton Rouge, LA - 5% ABV
Parish Pilsner I 6
Parish Brewing Co. - Broussard, LA - 4.6% ABV
Ghost in the Machine IPA I 12
Parish Brewing Co. - Broussard, LA – 8.0% ABV
High Noon Hard Seltzer I 7
Watermelon, Pineapple, or Peach - 4.5% ABV