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Brunch Menu

Updated 4.11.25

SNACKS + SHARE

 

onion dip, potato chips, crunchy veg, chives

chicken liver mousse, housemade jam, crostini

heirloom tomato, cucumber, pepperoncini, red onion, parsley, italian vinaigrette

caesar salad, romaine, anchovy dressing, crispy parm, lemon

add white anchovies | add fried chicken cultet

wedge salad, housemade bacon, tomatoes, blue cheese, fried onions, chives

burrata, cantaloupe, fermented garlic + hot honey, mint, shiso

BRUNCH + LUNCH

buttermilk pancakes, blueberry compote, maple syrup, whipped butter

egg sandwich, sausage, egg custard, american cheese, texas toast

chicken cutlet sandwich, arugula, pickled pepper, olive, pecorino, lemon, ciabatta

 

veggie omelette, roasted red peppers, mushrooms, spinach, swiss cheese

 

shrimp omelette, chisesi ham, caramelized onions, cheddar cheese

 

salmon pastrami benedict, english muffin, poached-then-fried egg, hollandaise

 

smashburger, american cheese, lettuce, tomato, onion, pickle, brioche bun, fries 

shrimp + grits, parmesan grit cake, swiss chard, pickled red onion

      

garrison breakfast, two eggs, biscuit + gravy, home fries, slab ‘o bacon              

SIDES

 

french fries, roasted garlic + sherry vinegar aioli

fried brussels sprouts, sherry vinegar, worcestershire, honey

home fries, caramelized onions, crème fraîche, chives

biscuit + gravy, buttermilk biscuit, housemade sausage, country gravy

slab ‘o bacon, house cured + smoked

add two eggs, fried or scrambled

side of toast, with butter + jam

fried chicken cutlet, buttermilk dredge, panko + pecorino

$20 Bottomless Mimosas Available

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