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Brunch Menu

Updated 4.11.25

SNACKS + SHARE

 

onion dip, potato chips, crunchy veg, chives

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chicken liver mousse, housemade jam, crostini

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heirloom tomato, cucumber, pepperoncini, red onion, parsley, italian vinaigrette

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caesar salad, romaine, anchovy dressing, crispy parm, lemon

add white anchovies | add fried chicken cultet

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wedge salad, housemade bacon, tomatoes, blue cheese, fried onions, chives

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burrata, cantaloupe, fermented garlic + hot honey, mint, shiso

BRUNCH + LUNCH

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buttermilk pancakes, blueberry compote, maple syrup, whipped butter

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egg sandwich, sausage, egg custard, american cheese, texas toast

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chicken cutlet sandwich, arugula, pickled pepper, olive, pecorino, lemon, ciabatta

 

veggie omelette, roasted red peppers, mushrooms, spinach, swiss cheese

 

shrimp omelette, chisesi ham, caramelized onions, cheddar cheese

 

salmon pastrami benedict, english muffin, poached-then-fried egg, hollandaise

 

smashburger, american cheese, lettuce, tomato, onion, pickle, brioche bun, fries 

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shrimp + grits, parmesan grit cake, swiss chard, pickled red onion

      

garrison breakfast, two eggs, biscuit + gravy, home fries, slab ‘o bacon              

SIDES

 

french fries, roasted garlic + sherry vinegar aioli

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fried brussels sprouts, sherry vinegar, worcestershire, honey

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home fries, caramelized onions, crème fraîche, chives

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biscuit + gravy, buttermilk biscuit, housemade sausage, country gravy

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slab ‘o bacon, house cured + smoked

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add two eggs, fried or scrambled

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side of toast, with butter + jam

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fried chicken cutlet, buttermilk dredge, panko + pecorino

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$20 Bottomless Mimosas Available

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